Casie Caldwell has a knack for creating unique restaurants people love. She made us rethink our expectations of a salad with her chain of Greenz Salads restaurants. And now she’s making us rethink “pop-up” with her Trinity Groves restaurant where the kitchen has a permanent address, but the chefs are around for a limited time only.
“All of our chefs who have been through have moved up in some way, shape, or form.”
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My passion is exploring this crossover culture of food and stage — the people who create it, love it, revel in it, and use it to make where we live a better place to be. Find Chef & Song on Facebook
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